GOJIBERYY FRUIT 250 GR




GOJIBERYY FRUIT 250 GR
14.48$
- Model: ST00044
- Weight: 3.00kg
Lycium barbarum
PHARMACOLOGY COMPOUNDS
water soluble polysaccharides
glycoproteins
Carotinoids: especially physalien (zeaxanthin dipalmitate)
GOJI (Lycium barbarum)
This medicinal plant used in TCM (Traditional Chinese Medicine) is a Solanaceae plant, 1-3m tall, in the form of small treelets. Although it has been determined that its homeland is the Mediterranean basin, its culture has just begun in Southern Europe. However, its spread is as far as the China-Uyghur region in the east. Because it contains valuable active substances, it is cultivated with increasing weight. It is grown in the July Organic Farm in our country.
Drugs (Used parts):
Goji Berry: Fruit of Lycium barbarum. The fruits are bright reddish in color, elliptical in shape, 1-2 cm in length and weighing 5 to 12 g. Also known as Wolfberry. Its fruits are harvested between August and October. The main components of the fruits (calculated on dry weight) are polysaccharides and proteoglycans up to 23%, which are known and consumed not only in China but also in Europe due to their antioxidant components. Carotinoids are the second largest group. Its fruits also contain vitamins: riboflavin, vitamin B1 (thiamine), ascorbic acid (vitamin C). Due to the rich content of the fruits and the high percentage of components, it is recommended to consume 6-7 pieces a day raw or by putting them on yogurt.
Lycium barbarum medicinal plant leaf / herba (Lycii herba): It contains mainly Flavonoids (such as luteolin, quercetin, apigenin,rutin, kempferol).
Usage in the form of tea: It is used in the form of infusion (brewing) prepared from coarsely chopped leaves. 150 ml of hot water is poured on 1-1.5 g (1 teaspoon of leaf liquor), 6-7 minutes. It is brewed, filtered and drunk twice a day (morning and evening) when it comes to room temperature, either hungry or full.
It is grown at the July Organic Farm.
Drugs (Used parts):
Goji Berry: Fruit of Lycium barbarum. The fruits are bright reddish in color, elliptical in shape, 1-2 cm in length and weighing 5 to 12 g. Also known as Wolfberry. Its fruits are harvested between August and October. The main components of the fruits (calculated on dry weight) are polysaccharides and proteoglycans up to 23%, which are known and consumed not only in China but also in Europe due to their antioxidant components. Carotinoids are the second largest group. Its fruits also contain vitamins: riboflavin, vitamin B1 (thiamine), ascorbic acid (vitamin C). Due to the rich content of the fruits and the high percentage of components, it is recommended to consume 6-7 pieces a day raw or by putting them on yogurt.
Lycium barbarum medicinal plant leaf / herba (Lycii herba): It contains mainly Flavonoids (such as luteolin, quercetin, apigenin,rutin, kempferol).
Usage in the form of tea: It is used in the form of infusion (brewing) prepared from coarsely chopped leaves. 150 ml of hot water is poured on 1-1.5 g (1 teaspoon of leaf liquor), 6-7 minutes. It is brewed, filtered and drunk twice a day (morning and evening) when it comes to room temperature, either hungry or full.
PHARMACOLOGY COMPOUNDS
water soluble polysaccharides
glycoproteins
Carotinoids: especially physalien (zeaxanthin dipalmitate)
GOJI (Lycium barbarum)
This medicinal plant used in TCM (Traditional Chinese Medicine) is a Solanaceae plant, 1-3m tall, in the form of small treelets. Although it has been determined that its homeland is the Mediterranean basin, its culture has just begun in Southern Europe. However, its spread is as far as the China-Uyghur region in the east. Because it contains valuable active substances, it is cultivated with increasing weight. It is grown in the July Organic Farm in our country.
Drugs (Used parts):
Goji Berry: Fruit of Lycium barbarum. The fruits are bright reddish in color, elliptical in shape, 1-2 cm in length and weighing 5 to 12 g. Also known as Wolfberry. Its fruits are harvested between August and October. The main components of the fruits (calculated on dry weight) are polysaccharides and proteoglycans up to 23%, which are known and consumed not only in China but also in Europe due to their antioxidant components. Carotinoids are the second largest group. Its fruits also contain vitamins: riboflavin, vitamin B1 (thiamine), ascorbic acid (vitamin C). Due to the rich content of the fruits and the high percentage of components, it is recommended to consume 6-7 pieces a day raw or by putting them on yogurt.
Lycium barbarum medicinal plant leaf / herba (Lycii herba): It contains mainly Flavonoids (such as luteolin, quercetin, apigenin,rutin, kempferol).
Usage in the form of tea: It is used in the form of infusion (brewing) prepared from coarsely chopped leaves. 150 ml of hot water is poured on 1-1.5 g (1 teaspoon of leaf liquor), 6-7 minutes. It is brewed, filtered and drunk twice a day (morning and evening) when it comes to room temperature, either hungry or full.
It is grown at the July Organic Farm.
Drugs (Used parts):
Goji Berry: Fruit of Lycium barbarum. The fruits are bright reddish in color, elliptical in shape, 1-2 cm in length and weighing 5 to 12 g. Also known as Wolfberry. Its fruits are harvested between August and October. The main components of the fruits (calculated on dry weight) are polysaccharides and proteoglycans up to 23%, which are known and consumed not only in China but also in Europe due to their antioxidant components. Carotinoids are the second largest group. Its fruits also contain vitamins: riboflavin, vitamin B1 (thiamine), ascorbic acid (vitamin C). Due to the rich content of the fruits and the high percentage of components, it is recommended to consume 6-7 pieces a day raw or by putting them on yogurt.
Lycium barbarum medicinal plant leaf / herba (Lycii herba): It contains mainly Flavonoids (such as luteolin, quercetin, apigenin,rutin, kempferol).
Usage in the form of tea: It is used in the form of infusion (brewing) prepared from coarsely chopped leaves. 150 ml of hot water is poured on 1-1.5 g (1 teaspoon of leaf liquor), 6-7 minutes. It is brewed, filtered and drunk twice a day (morning and evening) when it comes to room temperature, either hungry or full.
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